Posts tagged: Frederick J. Stare

New Acquisition: The Fredrick J. Stare Papers

By , November 8, 2016
Stare

Dr. Frederick John Stare participating in a nationwide “March of Medicine” telecast on March 11, 1953. The half-hour show, one of a series being sponsored by a drug company and the American Medical Association, stressed problems of obesity and suggestions for dieting. Courtesy of the Center for the History of Medicine (Harvard School of Public Health Dean’s Annual Report, 1953-1954).

The Center for the History of Medicine is pleased to announce the acquisition of the personal and professional papers of the late Fredrick J. Stare (1910-2002). Dr. Stare was an American nutritionist regarded as one of the country’s most influential teachers of nutrition. In 1942, Stare founded the Department of Nutrition at the Harvard School of Public Health, now the Harvard T.H. Chan School of Public Health. This was the first such nutrition program in the United States not to be associated with an agriculture school. Dr. Stare began with a staff of three, but by the time he retired in 1976 it exceeded 150 people, and the department was considered a leader in nutrition research. In 1978, Stare co-founded and served as chairman of the Board of Directors for the American Council on Science and Health, which he served on until his death in 2002.

Stare fought to improve nutrition for children in developing nations and supported the process of fluoridating public drinking water to prevent tooth decay. He defended food preservatives and chemical additives as beneficial and necessary at a time when naturalists countered that additives were detrimental. He was a firm believer in the essential goodness of the typical American diet, holding that “prudence and moderation” were the key to healthy eating. He was also an early advocate of the benefits of regularly drinking water throughout the day. He founded the journal Nutrition Reviews, and from 1945 onward wrote a syndicated newspaper column, Food and Your Health. His publications included Living Nutrition; Eat OK – Feel OK; Food for Today’s Teens; The Executive Diet; Food for Fitness after Fifty; Dear Dr Stare: What Shall I Eat?; and Panic in the Pantry.

At the height of McCarthyism, Stare won notoriety for hiring Bernard Lown, a cardiologist who had been accused of holding communist sympathies. Lown went on to win the Nobel Peace Prize in 1985 as one of the leaders of the International Physicians for the Prevention of Nuclear War (IPPNW), a non-partisan federation of national medical groups in 64 countries who share the common goal of creating a more peaceful and secure world freed from the threat of nuclear annihilation. In addition to Dr. Stare’s records, the papers of Bernard Lown as well as the records of the IPPNW are available for research at the Center for the History of Medicine.

For more about Dr. Stare, please read this memorial written by the Harvard Crimson immediately following Dr. Stare’s death in 2002, or his obituaries in the New York Times and the Economist.

His collection, which is not yet available for research, includes correspondence, alpha files, university administrative records, grey literature and publications, photographs, and films. For more information about the collection, contact Public Services at chm@hms.harvard.edu.

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